parsley, black beans, smoked paprika & ham hock recipes
2 recipes
Page 1
Slow cooker Brazilian feijoada stew
supergoldenbakes.com
Ingredients: ham hock, smoked paprika, parsley, black beans, pork shoulder, chicken stock, bacon, chorizo, bread crumbs, bread, butter, spring greens, red onion, orange, garlic granules, red wine vinegar, honey, bay leaf, olive oil, clove, cornstarch, thyme, onion, chile pepper, garlic, white rice
Slow cooker Brazilian feijoada stew
yummly.co.uk
Ingredients: ham hock, smoked paprika, parsley, black beans, pork shoulder, chicken stock, bacon, chorizo, bread crumbs, bread, butter, spring greens, red onion, orange, garlic granules, red wine vinegar, honey, bay leaf, olive oil, clove, cornstarch, thyme, onion, chile pepper, garlic, white rice