parsley, bread crumbs, butter, pastry flour & thyme recipes

9 recipes

Page 1

Russian Potato Piroschkis with Mushroom Filling

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, ghee, shallot, egg, button mushroom, sweet potato, garlic

Mascarpone and Mushroom Ravioli with Green Beans, Cherry Tomatoes and Parmesan

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, parmesan, semolina flour, mascarpone, cherry tomato, egg, button mushroom, green beans

Herb-Crusted Lamb with Salsify

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, lamb stock, bacon, boneless lamb, lemon, white wine, salsify, vegetable oil, egg, potato

Ricotta and Herb Ravioli

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, parmesan, ricotta, lemon, dill, white wine, fresh mint, white pepper, egg, oregano, spinach

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, parmesan, ricotta, heavy cream, lasagna, lemon, white wine, chard, egg, olive oil, button mushroom, onion, garlic

Stuffed Chicken Rolls with Mashed Potatoes

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, chicken broth, chicken breast, bacon, ghee, milk, bread, oyster mushroom, madeira wine, shallot, egg, potato, pearl onion, nutmeg

Roast Goose with Braised Red Cabbage and Potato Dumplings

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, goose, lard, beer, red cabbage, apple, marjoram, red wine, egg, allspice, cinnamon, cornstarch, vinegar, onion, potato, sugar

Cabbage Rolls with Bacon and Potatoes

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, ground beef, bacon, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, bay leaf, egg, allspice, celeriac, onion, potato, garlic, vegetable broth, caraway

Stuffed Veal with Cabbage Roulades

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Ingredients: bread crumbs, butter, pastry flour, parsley, thyme, lard, veal steak, pork liver, heavy cream, bread, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, clove, leek, garlic