19 recipes
Page 1
Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
ateliersetsaveurs.com
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com