parsley, butter, flour, parmesan, capers & beef steak recipes
1 recipes
Page 1
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, parmesan, flour, butter, parsley, capers, chicken stock, half and half, extra virgin olive oil, red wine vinegar, polenta, bay leaf, oregano, thyme, pickle, garlic, canola oil