parsley, butter, half and half, thyme, milk & hot sauce recipes
3 recipes
Page 1
Oyster Stew
simpleseasonal.com
Ingredients: milk, half and half, butter, hot sauce, parsley, thyme, oyster, flour, crackers, celery, lemon, shallot, garlic, old bay seasoning
Imitation Crab Bisque
jamiegeller.com
Ingredients: milk, half and half, butter, hot sauce, parsley, thyme, surimi, celery, lemon, garlic powder, bay leaf, white pepper, bell pepper, creamed corn, potato, scallion
New England Clam Chowder
mygourmetconnection.com
Ingredients: milk, half and half, butter, hot sauce, parsley, thyme, clam, bacon, clam juice, flour, croutons, celery, white wine, chive, carrot, bay leaf, onion, potato