parsley, butter, onion, tomato paste, bay leaf, tomato & leek recipes

4 recipes

Page 1

Provencal Soup

tastycraze.com

Ingredients: butter, bay leaf, parsley, tomato paste, tomato, leek, onion, whitefish, shrimp, parmesan, flour, croutons, white wine, orange, egg, olive oil, saffron, thyme, chile pepper, garlic

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: butter, bay leaf, parsley, tomato paste, tomato, leek, onion, veal steak, veal stock, veal shank, flour, lemon, extra virgin olive oil, fleur de sel, honey, carrot, chard, artichoke, thyme, garlic, canola oil

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, bay leaf, parsley, tomato paste, tomato, leek, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, oregano, bell pepper, thyme, garlic, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, bay leaf, parsley, tomato paste, tomato, leek, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, olive oil, button mushroom, thyme, garlic