parsley, butter, onion, tomato paste, bay leaf, tomato & veal steak recipes
3 recipes
Page 1
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: veal steak, butter, bay leaf, parsley, tomato paste, tomato, onion, chicken stock, parmesan, flour, celery, lemon, peppercorn, white wine, carrot, olive oil, saffron, thyme, risotto rice, garlic
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: veal steak, butter, bay leaf, parsley, tomato paste, tomato, onion, veal stock, veal shank, flour, lemon, extra virgin olive oil, fleur de sel, honey, carrot, chard, artichoke, leek, thyme, garlic, canola oil
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal steak, butter, bay leaf, parsley, tomato paste, tomato, onion, lobster, scallop, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, egg, olive oil, thyme, garlic, cayenne