parsley, butter, onion, tomato paste, carrot, pearl onion, bay leaf & lamb stock recipes
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Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, butter, carrot, bay leaf, parsley, tomato paste, onion, pearl onion, lamb shank, celery, white wine, peas, olive oil, button mushroom, tomato, green beans, thyme, turnip, potato, garlic