parsley, butter, onion, tomato paste, flour, carrot, milk & egg recipes
4 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: flour, milk, butter, carrot, egg, parsley, tomato paste, onion, beef stock, beef roast, parmesan, self-raising flour, sun dried tomato, red wine, olive oil, thyme, garlic
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: flour, milk, butter, carrot, egg, parsley, tomato paste, onion, beef shoulder, parmesan, celery, yeast, red wine, bay leaf, juniper berry, olive oil, clove, canned tomato
Italian sausage and three-cheese lasagne
womensweeklyfood.com.au
Ingredients: flour, milk, butter, carrot, egg, parsley, tomato paste, onion, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, celery, red wine, olive oil, spinach, pasta sauce, garlic, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: flour, milk, butter, carrot, egg, parsley, tomato paste, onion, lobster, chicken stock, beef steak, heavy cream, celery, white wine, shallot, brandy, basil, bay leaf, olive oil, baby greens, thyme, potato, garlic, tarragon, nutmeg