parsley, butter, onion, tomato paste, flour, white wine & cayenne recipes
3 recipes
Page 1
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: flour, butter, white wine, parsley, tomato paste, onion, cayenne, shrimp, chicken stock, worcestershire, heavy cream, celery, lemon, creole seasoning, hot sauce, garlic powder, bell pepper, canned tomato, cooked rice
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, butter, white wine, parsley, tomato paste, onion, cayenne, crawfish, red snapper, fish stock, heavy cream, shallot, brandy, carrot, bay leaf, egg, olive oil, thyme, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, butter, white wine, parsley, tomato paste, onion, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, thyme, garlic