parsley, butter, onion, tomato paste, white wine & saffron recipes
5 recipes
Page 1
Creamy Crab Chowder
sidechef.com
Ingredients: butter, white wine, parsley, tomato paste, saffron, onion, canned crab, chicken stock, heavy cream, croutons, button mushroom, tomato, bell pepper, garlic, chili flake, old bay seasoning
Provencal Soup
tastycraze.com
Ingredients: butter, white wine, parsley, tomato paste, saffron, onion, whitefish, shrimp, parmesan, flour, croutons, orange, bay leaf, egg, olive oil, tomato, leek, thyme, chile pepper, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: butter, white wine, parsley, tomato paste, saffron, onion, chicken stock, veal steak, parmesan, flour, celery, lemon, peppercorn, carrot, bay leaf, olive oil, tomato, thyme, risotto rice, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: butter, white wine, parsley, tomato paste, saffron, onion, beef broth, veal roast, parmesan, pastry flour, celery, lemon, carrot, bay leaf, olive oil, sage, rosé wine, leek, thyme, risotto rice, garlic, cayenne
Bouillabaisse
greatchefs.com
Ingredients: butter, white wine, parsley, tomato paste, saffron, onion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, celery, shallot, brandy, fennel, carrot, olive oil, tomato, leek, bell pepper, garlic, scallion