parsley, butter, thyme, dijon mustard & red wine recipes

16 recipes

Page 1

Pan-Seared Steaks with Red Wine Pan Sauce Recipe

seriouseats.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, chicken broth, beef steak, lemon, shallot, vegetable oil

Beef Tenderloin Steaks with Herb Pan Sauce

savingdessert.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, worcestershire, beef steak, beef broth, heavy cream, shallot, vegetable oil

Scotch fillet with mushroom chips and bordelaise sauce

womensweeklyfood.com.au

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, beef stock, shallot, portobello mushroom, olive oil, green peppercorn, garlic

Beef Stroganoff

yummly.co.uk

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, sour cream, paprika, button mushroom, tomato paste, cornstarch, onion, vegetable broth, cayenne

French Onion Smothered Pork Chops

fortheloveofcooking.net

Ingredients: butter, red wine, dijon mustard, parsley, thyme, chicken broth, worcestershire, pork chops, flour, gruyere, cracked pepper, garlic powder, onion, garlic

Slow-Cooker Red Wine Beef Stew

countryliving.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef stock, beef roast, flour, celery, red onion, carrot, button mushroom, tomato paste, garlic, canola oil

Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}

nospoonnecessary.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, demi-glace, beef ribs, heavy cream, cracked pepper, shallot, prepared horseradish, rosemary, bay leaf, olive oil, garlic

Rick Stein's Rhône Mariners' Stew with Anchoïade

thehappyfoodie.co.uk

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, canned anchovy, bacon, beef stock, orange, bay leaf, white pepper, olive oil, tomato, onion, garlic

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef shank, flour, brioche, celery, carrot, bay leaf, olive oil, leek, onion, garlic, baking soda

Grilled Flank Steak with Corn, Tomato and Asparagus Salad

myrecipes.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, shallot, brown sugar, extra virgin olive oil, basil, honey, tomato, apple cider vinegar, morel mushrooms, onion, sweet corn, asparagus, garlic

Beef Pot Pies

crecipe.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef stew meat, bacon, beef broth, flour, puff pastry, celery, shallot, carrot, bay leaf, egg, olive oil, button mushroom, garlic

Grilled Flank Steak with Corn, Tomato and Asparagus Salad

foodandwine.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, shallot, brown sugar, extra virgin olive oil, basil, honey, tomato, apple cider vinegar, morel mushrooms, onion, sweet corn, asparagus, garlic

Grilled Flank Steak with Corn, Tomato, and Asparagus Salad

delish.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, shallot, brown sugar, extra virgin olive oil, basil, honey, tomato, apple cider vinegar, morel mushrooms, onion, sweet corn, asparagus, garlic

Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits

karistabennett.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, beef steak, beef broth, flour, self-raising flour, sour cream, celery, extra virgin olive oil, chive, carrot, oregano, parsnip, porcini, onion, garlic

Steak Diane

crecipe.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, shallot, carrot, bay leaf, olive oil, button mushroom, tomato paste, bell pepper, onion, garlic, cognac, scallion

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: butter, red wine, dijon mustard, parsley, thyme, demi-glace, chicken stock, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, long-grain white rice, vegetable oil, olive oil, button mushroom, tomato paste, cornstarch, tomato, green beans, new potato, onion, garlic, tarragon, scallion