parsley, butter, thyme, milk, lemon & cheddar recipes
4 recipes
Page 1
Easy tuna pie recipe
womensweeklyfood.com.au
Ingredients: milk, butter, cheddar, lemon, parsley, thyme, canned tuna, self-raising flour, cream of mushroom, egg, olive oil, green beans, onion, potato
Slow Roasted Wild Salmon with Cheesy Scalloped Potatoes
traegergrills.com
Ingredients: milk, butter, cheddar, lemon, parsley, thyme, salmon, bread crumbs, heavy cream, chive, bay leaf, onion, potato, garlic
Barbecue Shrimp With Cheese and Bacon Grits
thedailymeal.com
Ingredients: milk, butter, cheddar, lemon, parsley, thyme, shrimp, worcestershire, bacon, paprika, hot sauce, extra virgin olive oil, grits, oregano, garlic, vegetable broth, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: milk, butter, cheddar, lemon, parsley, thyme, scallop, chicken stock, salmon roe, heavy cream, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, summer squash, garlic, tarragon