parsley, butter, tomato paste, bay leaf, parmesan & ground lamb recipes
5 recipes
Page 1
Easy Greek Pastitsio Recipe
unicornsinthekitchen.com
Ingredients: ground lamb, parmesan, butter, bay leaf, parsley, tomato paste, ground beef, flour, short-cut pasta, milk, red onion, egg, olive oil, cinnamon, oregano, canned tomato, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: ground lamb, parmesan, butter, bay leaf, parsley, tomato paste, chicken stock, worcestershire, canned anchovy, milk, fresh mint, carrot, vegetable oil, spinach, onion, potato, canned tomato, garlic
Spiced Aubergine
recipes.co.nz
Ingredients: ground lamb, parmesan, butter, bay leaf, parsley, tomato paste, worcestershire, flour, milk, cumin, tomato sauce, peppercorn, eggplant, egg, onion, garlic, chili flake, nutmeg
Moussaka
mygourmetconnection.com
Ingredients: ground lamb, parmesan, butter, bay leaf, parsley, tomato paste, flour, milk, celery, eggplant, red wine, egg, allspice, olive oil, cinnamon, oregano, onion, canned tomato, garlic, nutmeg
Pastitsio Recipe
browneyedbaker.com
Ingredients: ground lamb, parmesan, butter, bay leaf, parsley, tomato paste, ground beef, bread crumbs, flour, milk, ziti, white pepper, egg, olive oil, cinnamon, onion, sugar, canned tomato, garlic, nutmeg