parsley, butter, tomato paste & crab recipes
8 recipes
Page 1
Sherry Cream Crab Sauce
thespruceeats.com
Ingredients: crab, butter, parsley, tomato paste, heavy cream, flour, creole seasoning, sherry, scallion
Crab Pasta Bake
goodtoknow.co.uk
Ingredients: crab, butter, parsley, tomato paste, bread crumbs, flour, milk, macaroni, cheese spread, cheddar, dijon mustard, smoked paprika
Crab Bisque
simplyrecipes.com
Ingredients: crab, butter, parsley, tomato paste, chicken stock, heavy cream, celery, peppercorn, white wine, shallot, carrot, bay leaf, thyme, onion, cayenne, white rice
Whole Redfish Courtbouillon
louisianacookin.com
Ingredients: crab, butter, parsley, tomato paste, red snapper, seafood stock, flour, celery, lemon, creole seasoning, long-grain white rice, vegetable oil, tomato, bell pepper, onion, garlic
Crab Bisque
countryliving.com
Ingredients: crab, butter, parsley, tomato paste, chicken broth, clam juice, flour, celery, peppercorn, white wine, brandy, carrot, bay leaf, thyme, chili powder, onion, garlic
Seafood Chowder
crecipe.com
Ingredients: crab, butter, parsley, tomato paste, shrimp, scallop, monkfish, seafood stock, heavy cream, flour, celery, white wine, carrot, olive oil, corn, thyme, onion, potato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: crab, butter, parsley, tomato paste, shrimp, clam, scallop, fish sauce, fish stock, clam juice, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, leek, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake
Bouillabaisse
greatchefs.com
Ingredients: crab, butter, parsley, tomato paste, shrimp, oyster, fish fillets, lobster tail, mussel, fish stock, celery, white wine, shallot, brandy, fennel, carrot, olive oil, tomato, leek, saffron, bell pepper, onion, garlic, scallion