parsley, butter, tomato paste, flour, lemon & cayenne recipes

8 recipes

Page 1

Turtle Soup

tasteofhome.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, chicken broth, worcestershire, turtle meat, bay leaf, egg, onion

Tomato-Thyme Shortbreads with Olive Gremolata

foodandwine.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, parmesan, kalamata olives, green olives, extra virgin olive oil, thyme, sugar, garlic

Cajun Crawfish Etouffee

makeyourmeals.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, crawfish, chicken stock, worcestershire, celery, bell pepper, onion, cooked rice, garlic, scallion

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, shrimp, chicken stock, worcestershire, heavy cream, celery, white wine, creole seasoning, hot sauce, garlic powder, bell pepper, onion, canned tomato, cooked rice

Savory Parmesan Biscuit Crumble Chicken Pot Pie

nourish-and-fete.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, chicken broth, chicken breast, parmesan, heavy cream, milk, soy sauce, celery, baking powder, extra virgin olive oil, carrot, peas, button mushroom, thyme, onion

Chicken Pot Pie Casserole

emilybites.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, chicken broth, chicken breast, parmesan, milk, half and half, soy sauce, celery, baking powder, carrot, peas, button mushroom, thyme, onion, canola oil

Eggs Hussarde

greatchefs.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, deli ham, worcestershire, beef stock, rusks, paprika, red wine, bay leaf, egg, button mushroom, tomato, vinegar, thyme, onion, garlic, scallion

Moussaka

foodnetwork.com

Ingredients: flour, butter, lemon, parsley, tomato paste, cayenne, ground lamb, pecorino, milk, chevre, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg