parsley, button mushroom, bell pepper, eggplant & canned tomato recipes

5 recipes

Page 1

Stuffed Eggplants

quericavida.com

Ingredients: eggplant, parsley, button mushroom, bell pepper, canned tomato, mozzarella, extra virgin olive oil, basil, onion, garlic

Mediterranean Vegetable Stew

allrecipes.com

Ingredients: eggplant, parsley, button mushroom, bell pepper, canned tomato, red onion, kalamata olives, rosemary, olive oil, garlic, canned chickpea

Balsamic-roasted ratatouille with chickpeas

womensweeklyfood.com.au

Ingredients: eggplant, parsley, button mushroom, bell pepper, canned tomato, lemon, red onion, balsamic vinegar, zucchini, olive oil, pumpkin, canned chickpea

Balsamic roasted ratatouille with chickpeas

womensweeklyfood.com.au

Ingredients: eggplant, parsley, button mushroom, bell pepper, canned tomato, lemon, red onion, balsamic vinegar, zucchini, olive oil, pumpkin, garlic, canned chickpea

Eggplant Lasagna

crunchycreamysweet.com

Ingredients: eggplant, parsley, button mushroom, bell pepper, canned tomato, parmesan, ricotta, mozzarella, butter, egg, olive oil, oregano, onion, garlic, italian seasoning