parsley, button mushroom, extra virgin olive oil, vegetable broth & baby greens recipes
5 recipes
Page 1
Spinach and Mushroom Herb Stuffing
hummusapien.com
Ingredients: extra virgin olive oil, parsley, button mushroom, baby greens, vegetable broth, bread, celery, rosemary, egg, sage, thyme, onion
Mushroom soup with herbed cheese croûtes
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, parsley, button mushroom, baby greens, vegetable broth, sourdough bread, butter, goat cheese, chive, thyme, onion, garlic
Creamy mushroom penne with baby spinach and almonds
sunbasket.com
Ingredients: extra virgin olive oil, parsley, button mushroom, baby greens, vegetable broth, almond, heavy cream, short-cut pasta, nutritional yeast, white miso, arrowroot flour, porcini, onion, garlic
Creamy mushroom penne with baby kale and almonds
sunbasket.com
Ingredients: extra virgin olive oil, parsley, button mushroom, baby greens, vegetable broth, almond, heavy cream, short-cut pasta, nutritional yeast, white miso, arrowroot flour, porcini, onion, garlic
Immune Boosting Super Green Soup
sandravalvassori.com
Ingredients: extra virgin olive oil, parsley, button mushroom, baby greens, vegetable broth, yogurt, microgreens, lemon, broccoli, avocado, onion, pumpkin seeds, potato, garlic, scallion, cayenne