parsley, button mushroom, heavy cream, butter, vegetable oil & veal cutlet recipes
2 recipes
Page 1
Jägerschnitzel (German schnitzel with mushroom gravy)
kitchenstories.com
Ingredients: veal cutlet, heavy cream, butter, vegetable oil, parsley, button mushroom, chicken stock, ghee, flour, panko, lemon, egg, onion, garlic
Make schnitzel with mushroom gravy with Christian
kitchenstories.com
Ingredients: veal cutlet, heavy cream, butter, vegetable oil, parsley, button mushroom, chicken stock, ghee, flour, panko, lemon, egg, onion, garlic