parsley, button mushroom, olive oil, cognac & pickled onions recipes

1 recipes

Page 1

Masterclass coq au vin

gourmettraveller.com.au

Ingredients: pickled onions, parsley, olive oil, button mushroom, cognac, chicken stock, chicken breast, bacon, sourdough bread, ghee, flour, butter, celery, red wine, carrot, tomato, onion, sugar, garlic, bouquet garni