parsley, cabbage, dill & tomato recipes
6 recipes
Page 1
Vegetarian Stuffed Cabbage Rolls
themediterraneandish.com
Ingredients: dill, cabbage, parsley, tomato, cumin, tomato sauce, extra virgin olive oil, long-grain white rice, allspice, onion, cayenne
Russian cabbage soup
kitchenstories.com
Ingredients: dill, cabbage, parsley, tomato, beef shank, beef stock, sour cream, carrot, vegetable oil, bay leaf, parsley root, onion, potato, garlic
Borscht with meatballs
womensweeklyfood.com.au
Ingredients: dill, cabbage, parsley, tomato, ground beef, veal shank, sour cream, paprika, carrot, egg, olive oil, beetroot, leek, onion, garlic, white rice
Stuffed cabbage rolls
eatsmarter.com
Ingredients: dill, cabbage, parsley, tomato, bread crumbs, cumin, sun-dried tomatoes in oil, lemon, white wine, marjoram, olive oil, grits, cilantro, onion, garlic, vegetable broth, cayenne
Beet Borscht Soup Recipe
valentinascorner.com
Ingredients: dill, cabbage, parsley, tomato, chicken broth, butter, celery, lemon, carrot, vegetable oil, bay leaf, beetroot, cilantro, bell pepper, onion, potato, sugar, garlic
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: dill, cabbage, parsley, tomato, soup bones, kielbasa, pork belly, beef short ribs, smoked ham hock, sour cream, celery, red wine vinegar, carrot, vegetable oil, bay leaf, celeriac, tomato paste, beetroot, parsnip, onion, potato, garlic, caraway