parsley, canned anchovy, chicken stock & egg recipes
3 recipes
Page 1
Chicken Francese and Egg Tagliatelle
foodnetwork.com
Ingredients: chicken stock, canned anchovy, egg, parsley, chicken breast, flour, tagliatelle, butter, lemon, white wine, extra virgin olive oil, garlic
Rolled leg of lamb with anchovy, parsley and lemon
goodhousekeeping.com
Ingredients: chicken stock, canned anchovy, egg, parsley, leg of lamb, bread crumbs, flour, lemon, white wine, sun dried tomato, rosemary, olive oil, garlic
Mozzarella en Carrozza with Putanesca Sauce
bluejeanchef.com
Ingredients: chicken stock, canned anchovy, egg, parsley, flour, bread, mozzarella, panko, kalamata olives, garlic powder, olive oil, capers, oregano, canned tomato, garlic, chili flake