parsley, canned anchovy, egg, green beans & balsamic vinegar recipes
1 recipes
Page 1
Tuna niçoise tarts
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, egg, parsley, green beans, tuna steak, parmesan, pie crust, wholegrain mustard, olive oil, cooking spray, capers, tomato, potato