parsley, canned anchovy, extra virgin olive oil, canned tomato & red onion recipes
4 recipes
Page 1
Roasted Red Pepper Caponata
cento.com
Ingredients: canned anchovy, red onion, extra virgin olive oil, parsley, canned tomato, green olives, roasted red peppers, red wine vinegar, capers, sugar, chili flake
Pasta alla Puttanesca
mygourmetconnection.com
Ingredients: canned anchovy, red onion, extra virgin olive oil, parsley, canned tomato, spaghetti, white wine, kalamata olives, capers, oregano, garlic, chili flake