parsley, canned anchovy, lemon, potato & salsa verde recipes
2 recipes
Page 1
Roast chicken and vegetables with salsa verde
goodfood.com.au
Ingredients: canned anchovy, lemon, salsa verde, parsley, potato, whole chicken, chicken stock, flour, red onion, extra virgin olive oil, dijon mustard, peas, olive oil, capers, pumpkin, mint, sweet potato, garlic
Slow-roasted pork with salsa verde and scruffy roast potatoes
foodandhome.co.za
Ingredients: canned anchovy, lemon, salsa verde, parsley, potato, pork shoulder, cumin, paprika, red wine vinegar, dried chilies, rosemary, fresh mint, basil, wholegrain mustard, smoked paprika, olive oil, capers, thyme, pickle, garlic