Parsley And Canned Anchovy And Onion And Flour Recipes

Ingredients: canned anchovy, flour, parsley, onion, grana-padano, taggiasca olives, zucchini, rosemary, brewer's yeast, olive oil, oregano, thyme, sugar

Cheese Ravioli with Red Pepper Sauce

foodnetwork.com

Ingredients: canned anchovy, flour, parsley, onion, parmesan, ricotta, taleggio, butter, lemon, egg, olive oil, bell pepper, garlic

Lamb Stew

newengland.com

Ingredients: canned anchovy, flour, parsley, onion, lamb shoulder, lemon, white wine, red wine vinegar, rosemary, dijon mustard, olive oil, garlic, chili flake

Cauliflower fritters (Pulpetti tal-Pastard)

amaltesemouthful.com

Ingredients: canned anchovy, flour, parsley, onion, parmesan, lemon, cauliflower, frying oil, egg, capers, black olives, potato, garlic

Tuna in Portuguese Sauce

greatchefs.com

Ingredients: canned anchovy, flour, parsley, onion, tuna steak, butter, celery, green olives, olive oil, tomato, black olives, bell pepper, seafood seasoning, garlic

Ossobuco

goodfood.com.au

Ingredients: canned anchovy, flour, parsley, onion, chicken stock, veal shank, celery, lemon, white wine, carrot, olive oil, tomato paste, canned tomato, garlic

Anchovy suppli

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, parsley, onion, bread crumbs, parmesan, mozzarella, celery, vegetable oil, egg, olive oil, tomato paste, garlic, white rice

Slow-cooked lamb shank and bean ragu

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, parsley, onion, lamb shank, celery, white wine, balsamic vinegar, carrot, white beans, olive oil, borlotti beans, chile pepper, canned tomato

Hunter’s chicken with mushroom and tomato ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, flour, parsley, onion, chicken stock, worcestershire, chicken thighs, butter, white wine, olive oil, button mushroom, tomato, thyme, garlic

Potato Gnocchi with Saor Sauce

lacucinaitaliana.com

Ingredients: canned anchovy, flour, parsley, onion, grana-padano, celery, white wine, white wine vinegar, egg, olive oil, cornstarch, capers, leek, potato, nutmeg

Anchovy and chilli lamb neck chops with creamy polenta

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, parsley, onion, lamb neck, beef stock, parmesan, milk, cream, red wine, polenta, olive oil, chile pepper, canned tomato, garlic

Corn fritters with sour cream

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, parsley, onion, parmesan, buttermilk, self-raising flour, sour cream, canned corn, zucchini, sweet chilli sauce, egg, olive oil, sugar, garlic

Stuffed leg of lamb with rosemary and pine nuts

jamieoliver.com

Ingredients: canned anchovy, flour, parsley, onion, leg of lamb, pine nut, rustic italian bread, celery, lemon, green olives, rosemary, red wine, carrot, olive oil, garlic, vegetable broth

Neapolitan Vegetable Cheesecake

oukosher.org

Ingredients: canned anchovy, flour, parsley, onion, bread crumbs, parmesan, ricotta, mozzarella, butter, lemon, zucchini, basil, carrot, egg, tomato, oregano, garlic

extra virgin olive oil

capers