parsley, canned anchovy & scallop recipes
7 recipes
Page 1
Scallops with garlic, chilli and anchovy butter
deliciousmagazine.co.uk
Ingredients: scallop, canned anchovy, parsley, bread, butter, olive oil, chile pepper, garlic
Pan-Seared Scallops with Pepper and Onions in Anchovy Oil
allrecipes.com
Ingredients: scallop, canned anchovy, parsley, lemon, red onion, extra virgin olive oil, bell pepper, garlic, lime
Crumbed scallops with grilled tomatoes and salsa verde ( SERVES 4 )
eatwell.co.nz
Ingredients: scallop, canned anchovy, parsley, bread crumbs, parmesan, lemon, basil, olive oil, capers, tomato, oregano, garlic
Fish Stew
eatsmarter.com
Ingredients: scallop, canned anchovy, parsley, cuttlefish, fish fillets, fish stock, lemon, dill, carrot, bay leaf, olive oil, leek, onion
Seafood salad with salsa verde
womensweeklyfood.com.au
Ingredients: scallop, canned anchovy, parsley, prawns, mussel, octopus, red wine vinegar, fresh mint, basil, dijon mustard, olive oil, capers, baby greens, garlic
Seafood Medley with Tartare Style Sauce
recipecommunity.com.au
Ingredients: scallop, canned anchovy, parsley, chicken stock, prawns, squid, flathead, cream, celery, lemon, carrot, bay leaf, capers, onion, pickle, potato, garlic
Fisherman's Stoup
foodnetwork.com
Ingredients: scallop, canned anchovy, parsley, chicken stock, cod, rustic italian bread, beer, celery, lemon, red onion, fresno chile, extra virgin olive oil, bay leaf, bell pepper, thyme, potato, canned tomato, garlic