parsley, canned tomato, chili flake, red wine & cornmeal recipes
5 recipes
Page 1
Polenta and Eggplant Sandwich
countryliving.com
Ingredients: red wine, cornmeal, parsley, canned tomato, chili flake, parmesan, milk, celery, mixed greens, eggplant, basil, olive oil, bell pepper, onion, sugar, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: red wine, cornmeal, parsley, canned tomato, chili flake, chicken broth, beef short ribs, butter, blue cheese, lemon, rosemary, carrot, olive oil, tomato paste, cornstarch, oregano, onion, garlic
Creamy Mascarpone Polenta Topped With Sunday Gravy Recipe
seriouseats.com
Ingredients: red wine, cornmeal, parsley, canned tomato, chili flake, ground beef, hot italian sausage, bacon, pork ribs, ground pork, bread crumbs, parmesan, mascarpone, egg, olive oil, tomato paste, onion, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: red wine, cornmeal, parsley, canned tomato, chili flake, chicken broth, beef short ribs, butter, blue cheese, lemon, rosemary, carrot, olive oil, tomato paste, cornstarch, oregano, onion, garlic
Veal Osso Buco with Gremolata
mangiabedda.com
Ingredients: red wine, cornmeal, parsley, canned tomato, chili flake, chicken stock, veal shank, parmesan, flour, milk, celery, lemon, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic