parsley, canned tomato, eggplant, garlic, thyme & butter recipes
5 recipes
Page 1
Provençal Mussels
delish.com
Ingredients: butter, eggplant, parsley, thyme, canned tomato, garlic, mussel, white wine, red onion, shallot, zucchini, bay leaf, olive oil, bell pepper, summer squash
Rachael's Ratatouille & Garlic Bread Casserole
rachaelrayshow.com
Ingredients: butter, eggplant, parsley, thyme, canned tomato, garlic, parmesan, gruyere, rustic italian bread, white wine, zucchini, cubanelle pepper, basil, olive oil, bell pepper, onion
Meatless Moussaka
ricardocuisine.com
Ingredients: butter, eggplant, parsley, thyme, canned tomato, garlic, ground beef, bread crumbs, parmesan, milk, white wine, basil, olive oil, oregano, onion, nutmeg
Greek-Style Moussaka Recipe (Eggplant Casserole)
yummly.com
Ingredients: butter, eggplant, parsley, thyme, canned tomato, garlic, ground beef, greek yogurt, kale, basil, red wine, egg, button mushroom, tomato paste, cinnamon, oregano, onion
Greek baked stuffed eggplants - Papoutsakia
akispetretzikis.com
Ingredients: butter, eggplant, parsley, thyme, canned tomato, garlic, ground beef, flour, milk, gruyere, red wine, egg, olive oil, clove, cinnamon, onion, mint, sugar, nutmeg