parsley, canned tomato, lemon, onion, vegetable oil & thyme recipes
5 recipes
Page 1
Pressure Cooker Beef Shank (Osso Bucco)
dadcooksdinner.com
Ingredients: lemon, vegetable oil, parsley, thyme, onion, canned tomato, beef shank, chicken stock, celery, white wine, carrot, tomato paste, garlic
One Pot Pasta
ketchupwiththat.com
Ingredients: lemon, vegetable oil, parsley, thyme, onion, canned tomato, parmesan, short-cut pasta, red lentils, oregano, spinach, garlic, vegetable broth
Pan-Seared Cod with Cannellini Bean Puttanesca
today.com
Ingredients: lemon, vegetable oil, parsley, thyme, onion, canned tomato, cod, white wine, canned cannellini beans, kalamata olives, olive oil, capers, garlic, vegetable broth
Slow-Cooker Chicken Provencal
food.com
Ingredients: lemon, vegetable oil, parsley, thyme, onion, canned tomato, chicken broth, chicken breast, flour, white wine, kalamata olives, bay leaf, oregano, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: lemon, vegetable oil, parsley, thyme, onion, canned tomato, chicken stock, worcestershire, red snapper, flour, celery, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, garlic, scallion, cayenne