parsley, canned tomato, vegetable broth, butter & kidney beans recipes
3 recipes
Page 1
Spinach, Yam and Lentil Soup
ahueats.com
Ingredients: butter, parsley, kidney beans, canned tomato, vegetable broth, lentils, spinach, onion, yam, turmeric, garlic, lime
Minestrone Soup
togetherasfamily.com
Ingredients: butter, parsley, kidney beans, canned tomato, vegetable broth, pasta shell, celery, tomato sauce, zucchini, basil, carrot, olive oil, oregano, spinach, onion
Spicy bean casserole
womensweeklyfood.com.au
Ingredients: butter, parsley, kidney beans, canned tomato, vegetable broth, cumin, red onion, canned corn, carrot, tomato paste, chickpea, cinnamon, bell pepper, thai chile pepper, garlic, nutmeg