parsley, canned tomato, zucchini, bay leaf & lemon recipes
5 recipes
Page 1
Instant Pot® Vegetable Soup
allrecipes.com
Ingredients: lemon, zucchini, bay leaf, parsley, canned tomato, celery, kale, carrot, olive oil, onion, chile pepper, potato, garlic, vegetable broth
Vegetable Soup
cravinghomecooked.com
Ingredients: lemon, zucchini, bay leaf, parsley, canned tomato, celery, cauliflower, carrot, all-purpose seasoning, kidney beans, olive oil, onion, sweet corn, potato, garlic, vegetable broth, italian seasoning
Ratatouille quinoa soup
akispetretzikis.com
Ingredients: lemon, zucchini, bay leaf, parsley, canned tomato, almond, paprika, eggplant, olive oil, thyme, quinoa, onion, chile pepper, garlic, vegetable broth, chili flake, chervil
VEGAN MINESTRONE SOUP
simple-veganista.com
Ingredients: lemon, zucchini, bay leaf, parsley, canned tomato, spiral pasta, celery, carrot, kidney beans, olive oil, chickpea, green beans, spinach, onion, garlic, vegetable broth, chili flake, italian seasoning
Instant Pot Minestrone Soup Recipe
aromaticessence.co
Ingredients: lemon, zucchini, bay leaf, parsley, canned tomato, parmesan, ditalini, canned kidney beans, celery, tomato sauce, basil, carrot, olive oil, green beans, baby greens, onion, potato, garlic, vegetable broth, italian seasoning