parsley, canned tomato, zucchini, potato & cayenne recipes
5 recipes
Page 1
Summer Squash and Sausage Stew
allrecipes.com
Ingredients: zucchini, parsley, potato, canned tomato, cayenne, chicken broth, andouille, parmesan, jalapeno, olive oil, onion, garlic
One-Pot Vegetables and Lentil Recipe
ohsweetbasil.com
Ingredients: zucchini, parsley, potato, canned tomato, cayenne, bread, cumin, celery, carrot, olive oil, cinnamon, coriander powder, onion, turmeric, garlic, lime, green lentils
Chunky Vegan Lentil Soup
copymethat.com
Ingredients: zucchini, parsley, potato, canned tomato, cayenne, bread, cumin, celery, extra virgin olive oil, carrot, cinnamon, coriander powder, onion, turmeric, garlic, lime, vegetable broth, green lentils
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: zucchini, parsley, potato, canned tomato, cayenne, bread, cumin, celery, extra virgin olive oil, carrot, cinnamon, coriander powder, onion, turmeric, garlic, lime, vegetable broth, green lentils
Vegetable Moussaka
jamiegeller.com
Ingredients: zucchini, parsley, potato, canned tomato, cayenne, parmesan, flour, milk, butter, feta, balsamic vinegar, eggplant, extra virgin olive oil, egg, cinnamon, oregano, lentils, bell pepper, onion, garlic, nutmeg