parsley, carrot, bacon, beef stock, red wine & tomato recipes
4 recipes
Page 1
Braised Beef Neck in Merlot Mushroom Sauce with Bread Dumpling
sidechef.com
Ingredients: bacon, beef stock, red wine, carrot, parsley, tomato, beef neck, milk, bread, white pepper, egg, button mushroom, onion, nutmeg, cayenne
Braised Short Ribs With Moxie Beans
tastecooking.com
Ingredients: bacon, beef stock, red wine, carrot, parsley, tomato, beef short ribs, celery, extra virgin olive oil, wholegrain mustard, dr pepper, kidney beans, tomato paste, apple cider vinegar, thyme, onion, garlic, canola oil
Chianti beef stew
goodtoknow.co.uk
Ingredients: bacon, beef stock, red wine, carrot, parsley, tomato, beef steak, parmesan, baguette, butter, peppadew pepper, celery, red onion, bay leaf, button mushroom, tomato paste, new potato, sugar, sunflower oil
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: bacon, beef stock, red wine, carrot, parsley, tomato, parmesan, macaroni, cheddar, celery, zucchini, vegetable oil, white beans, tomato paste, green beans, onion, turnip, potato, garlic