parsley, carrot, beef stock, butter, tomato paste & vegetable oil recipes
5 recipes
Page 1
Roast Beef with Peas and Leeks
eatsmarter.com
Ingredients: beef stock, butter, carrot, vegetable oil, parsley, tomato paste, beef stew meat, rosemary, red wine, peas, celeriac, thyme, onion, scallion
Pot Roast
eatsmarter.com
Ingredients: beef stock, butter, carrot, vegetable oil, parsley, tomato paste, beef stew meat, sun-dried tomatoes in oil, rosemary, red wine, celeriac, black olives, thyme, onion
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: beef stock, butter, carrot, vegetable oil, parsley, tomato paste, beef roast, celery, rosemary, red wine, bay leaf, cornstarch, thyme, onion, potato, garlic
Chunky Beef and Pasta Stew
angsarap.net
Ingredients: beef stock, butter, carrot, vegetable oil, parsley, tomato paste, beef stew meat, flour, macaroni, celery, red wine, button mushroom, tomato, thyme, onion, potato
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef stock, butter, carrot, vegetable oil, parsley, tomato paste, beef stew meat, bacon, beef broth, flour, red wine, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion, garlic