parsley, carrot, bread, egg & pastry flour recipes

14 recipes

Page 1

Beef Patties with Herbs

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Ingredients: bread, pastry flour, carrot, egg, parsley, ground beef, milk, vegetable oil, bell pepper, thyme, onion

Dumplings with Carrot Sauce

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Ingredients: bread, pastry flour, carrot, egg, parsley, deli ham, heavy cream, butter, creme fraiche, shallot, curry, vegetable broth

Bread Dumplings with Chanterelles and Bacon Sauce

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Ingredients: bread, pastry flour, carrot, egg, parsley, bacon, heavy cream, milk, butter, thyme, onion, tarragon, nutmeg, wild mushroom

Chicken Cutlet Sandwich American Style

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Ingredients: bread, pastry flour, carrot, egg, parsley, chicken tenders, bread crumbs, ghee, lemon, iceberg, red cabbage, cabbage, olive oil, vinegar, sugar

Chicken Breasts with Bacon Dumplings

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Ingredients: bread, pastry flour, carrot, egg, parsley, chicken stock, chicken breast, bacon, ghee, milk, butter, white wine, paprika, snow peas, tomato paste, onion

Beef Broth with Ravioli

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Ingredients: bread, pastry flour, carrot, egg, parsley, ground sausage, beef short ribs, milk, butter, peppercorn, vegetable oil, bay leaf, celeriac, leek, onion, nutmeg, chervil

Stuffed Roast Goose with Baked Apples

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Ingredients: bread, pastry flour, carrot, egg, parsley, goose, duck stock, milk, butter, lemon, shallot, apple, celeriac, leek, apple juice, confectioners’ sugar, onion, craisins

Königsberg Meatballs with Vegetable Sauce

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Ingredients: bread, pastry flour, carrot, egg, parsley, ground beef, beef broth, heavy cream, butter, lemon, marjoram, bay leaf, allspice, button mushroom, capers, onion, mustard, scallion

Beef Short Rib Broth with Meat Ravioli

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Ingredients: bread, pastry flour, carrot, egg, parsley, ground sausage, bacon, beef short ribs, milk, butter, peppercorn, marjoram, vegetable oil, bay leaf, celeriac, leek, spinach, onion, scallion

Creamy Soup with Herbs and Croutons

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Ingredients: bread, pastry flour, carrot, egg, parsley, worcestershire, heavy cream, butter, celery, lemon, wild garlic, shallot, romaine, chive, sorrel, leek, spinach, garlic, nutmeg

Beef Broth with Dumplings

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Ingredients: bread, pastry flour, carrot, egg, parsley, ground sausage, bacon, beef short ribs, milk, butter, peppercorn, marjoram, vegetable oil, bay leaf, white pepper, celeriac, leek, spinach, onion, scallion

Stuffed Veal with Cabbage Roulades

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Ingredients: bread, pastry flour, carrot, egg, parsley, lard, veal steak, pork liver, bread crumbs, heavy cream, butter, horseradish, celery, white wine, shallot, cabbage, rosemary, bay leaf, juniper berry, celeriac, clove, leek, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, pastry flour, carrot, egg, parsley, chicken stock, pancetta, wild boar, ghee, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, juniper berry, lingonberry, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison with Fig Dumplings

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Ingredients: bread, pastry flour, carrot, egg, parsley, chicken stock, venison, heavy cream, milk, butter, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg