parsley, carrot, butter, extra virgin olive oil & lard recipes
2 recipes
Page 1
Maccheroni Genoa-style
academiabarilla.it
Ingredients: lard, butter, extra virgin olive oil, carrot, parsley, deli ham, salami, beef steak, pork shank, celery, white wine, tomato paste, onion, chile pepper
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: lard, butter, extra virgin olive oil, carrot, parsley, ham hock, flour, cream, celery, peppercorn, shallot, white wine vinegar, bay leaf, capers, onion, quail egg