parsley, carrot, button mushroom, butter, heavy cream & nutmeg recipes

8 recipes

Page 1

Reva's Vegetable Quiche Recipe:

whatscookingamerica.net

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, parmesan, swiss cheese, pie crust, chive, egg, onion, asparagus

Roasted Vegetable Flan Recipe In Herbed Sauce

archanaskitchen.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, walnut, parmesan, paprika, extra virgin olive oil, egg, peas, sweet corn, garlic, vegetable broth

Low Carb Keto Leftover Turkey Casserole Recipe

mypcoskitchen.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, turkey breast, pork rinds, parmesan, cheddar, cream cheese, broccoli, green beans, onion, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, veal roast, pistachio, bread, celery, shallot, marjoram, bay leaf, egg, tomato, leek, onion, potato, garlic

Chicken Tetrazzini Casserole with Cauliflower

foodnetwork.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, chicken stock, chicken breast, parmesan, egg noodle, flour, panko, celery, lemon, peppercorn, cauliflower, shallot, bay leaf, sherry, onion, garlic

Chicken a la King

afamilyfeast.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, whole chicken, cooked chicken, flour, milk, puff pastry shells, celery, lemon, peppercorn, bay leaf, white pepper, egg, peas, mustard powder, leek, sherry, pimiento, onion, garlic

Deer Stew with Potatoes

eatsmarter.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, chicken stock, pancetta, venison, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato

Venison with Fig Dumplings

eatsmarter.com

Ingredients: heavy cream, butter, carrot, parsley, button mushroom, nutmeg, chicken stock, venison, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic