parsley, carrot, button mushroom, celery, chicken stock & vegetable oil recipes
9 recipes
Page 1
Chicken & Wild Rice Soup Recipe - (4.2/5)
keyingredient.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, cooked chicken, flour, half and half, wild rice, thyme, onion
Chicken Wild Rice Soup
rotinrice.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, cooked chicken, flour, half and half, wild rice, thyme, onion
Braised Liver
yummly.co.uk
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, bacon, lamb liver, flour, beer, coriander, bell pepper
BARLEY SOUP WITH HAM
justapinch.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, deli ham, barley, butter, lemon, bay leaf, allspice, onion, garlic
Coq au Riesling
kitchenstories.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, chicken leg, heavy cream, flour, white wine, shallot, bay leaf, allspice, garlic
Chicken and vegetable potjie
food24.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, chicken leg, bacon, chicken thighs, butter, cream, white wine, zucchini, sage, thyme, onion, garlic, baby corn
Mediterranean Beef Casserole
cookingnook.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, beef steak, bacon, short-cut pasta, seasoned flour, butter, red wine, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, nutmeg, bouquet garni
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, pancetta, venison, heavy cream, butter, peppercorn, shallot, cabbage, red wine, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, celery, carrot, vegetable oil, parsley, button mushroom, venison, heavy cream, milk, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg