parsley, carrot, button mushroom, red wine, tomato paste & chicken stock recipes
8 recipes
Page 1
Slow Cooker Red Wine Pot Roast
jeanetteshealthyliving.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, beef roast, celery, bay leaf, olive oil, cornstarch, thyme, onion, garlic
Crock-pot Beef Ragu With Penne And Ricotta
tasteandsee.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, beef roast, parmesan, ricotta, short-cut pasta, rosemary, bay leaf, olive oil, thyme, onion, canned tomato, garlic
Coq au Vin
foodnetwork.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, chicken leg, bacon, flour, butter, pappardelle, celery, bay leaf, olive oil, thyme, onion, pearl onion, garlic, cayenne
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, boneless skinless chicken thighs, parmesan, ditalini, celery, shallot, rosemary, olive oil, tomato, porcini, thyme, garlic, canola oil, chili flake
Italian Gravy W/ Chicken and Sausage
food.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, chicken breast, sweet italian sausage, celery, rosemary, basil, bay leaf, olive oil, clove, oregano, onion, sugar, canned tomato, chili flake
Spaghetti and Meatballs Recipe
timesofindia.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, ground chicken, ground lamb, bread crumbs, parmesan, spaghetti, paprika, eggplant, broccoli, egg, olive oil, tomato, bell pepper, spinach, onion, garlic, scallion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, vegetable oil, bay leaf, juniper berry, allspice, clove, cornstarch, thyme, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, parsley, button mushroom, tomato paste, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, gin, mustard seed, thyme, onion, garlic, nutmeg