parsley, carrot, button mushroom, red wine, tomato paste & pancetta recipes
5 recipes
Page 1
Oven Braised Beef Bourguignon Recipe
iamafoodblog.com
Ingredients: pancetta, red wine, carrot, parsley, button mushroom, tomato paste, beef broth, beef short ribs, flour, vegetable oil, bay leaf, thyme, onion, garlic
Classic Beef Bourguignon
today.com
Ingredients: pancetta, red wine, carrot, parsley, button mushroom, tomato paste, beef roast, flour, butter, bay leaf, thyme, onion, sugar, pearl onion, garlic
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: pancetta, red wine, carrot, parsley, button mushroom, tomato paste, beef stew meat, celery, red onion, orange, extra virgin olive oil, bay leaf, leek, thyme, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: pancetta, red wine, carrot, parsley, button mushroom, tomato paste, beef stew meat, beef stock, lemon, peppercorn, paprika, vegetable oil, bay leaf, leek, onion, potato
Deer Stew with Potatoes
eatsmarter.com
Ingredients: pancetta, red wine, carrot, parsley, button mushroom, tomato paste, chicken stock, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, vegetable oil, bay leaf, juniper berry, allspice, clove, cornstarch, thyme, onion, potato, nutmeg