parsley, carrot, button mushroom, vegetable broth, oregano & half and half recipes
2 recipes
Page 1
Rustic Tofu Wild Rice Soup
heartbeetkitchen.com
Ingredients: half and half, carrot, parsley, button mushroom, oregano, vegetable broth, celery, dijon mustard, olive oil, cornstarch, wild rice, thyme, tofu, onion
Vegetarian Lasagna Soup with Whole Wheat Noodles
rachelcooks.com
Ingredients: half and half, carrot, parsley, button mushroom, oregano, vegetable broth, parmesan, ricotta, lasagna, mozzarella, zucchini, basil, olive oil, baby greens, bell pepper, onion, summer squash, garlic