parsley, carrot, cabbage, red cabbage, apple cider vinegar & beef stock recipes

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Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw

maplefromquebec.ca

Ingredients: beef stock, red cabbage, cabbage, carrot, parsley, apple cider vinegar, bacon, pork belly, butter, celery, white wine, red onion, maple syrup, kale, vegetable oil, bay leaf, mayonnaise, vinegar, thyme, onion, garlic