parsley, carrot, canned tomato, basil, red wine & beef roast recipes
5 recipes
Page 1
Slow Cooker Beef Ragu
simplywhisked.com
Ingredients: beef roast, basil, red wine, carrot, parsley, canned tomato, celery, bay leaf, olive oil, tomato paste, onion, garlic
Slow Cooker Italian Style Pot Roast
anoregoncottage.com
Ingredients: beef roast, basil, red wine, carrot, parsley, canned tomato, bacon, button mushroom, oregano, thyme, onion, garlic
Mahogany Beef Stew
food.com
Ingredients: beef roast, basil, red wine, carrot, parsley, canned tomato, hoisin sauce, bay leaf, olive oil, cornstarch, oregano, thyme, onion, garlic
Instant Pot Ragu
damndelicious.net
Ingredients: beef roast, basil, red wine, carrot, parsley, canned tomato, fettuccine, tomato sauce, bay leaf, olive oil, tomato paste, cinnamon, oregano, thyme, onion, garlic
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: beef roast, basil, red wine, carrot, parsley, canned tomato, worcestershire, beef broth, celery, tomato sauce, rosemary, bay leaf, dijon mustard, olive oil, thyme, onion, garlic