parsley, carrot, canned tomato, canned chickpea, olive oil & coriander powder recipes

8 recipes

Page 1

North African Garbanzo Bean Soup

oregonlive.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, cumin, lemon, ginger root, onion, garlic, vegetable broth, cayenne

Lebanese Style Vegetable Ragout

food.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, yogurt, brown sugar, zucchini, cinnamon, lemon & pepper seasoning, onion, potato, garlic, canned artichoke

Lamb Chorba

themom100.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, chicken broth, boneless lamb, cumin, celery, lemon, harissa, millet, saffron, onion

Moroccan Red Lentil Stew with Parsnip Fries

cleaneatingmag.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, cumin, lemon, red lentils, ginger powder, butternut squash, cinnamon, parsnip, onion, turmeric, garlic, vegetable broth, cayenne

Vegetarian Lentil and Chickpea Soup

andiemitchell.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, cumin, celery, ginger root, kale, smoked paprika, cinnamon, lentils, cilantro, onion, garlic, vegetable broth, chili flake

Chickpea Soup with Chicken and Spinach

thecozyapron.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, chicken stock, cooked chicken, cumin, celery, lemon, tomato paste, baby greens, cilantro, onion, mint, garlic, cayenne

Slow Cooker Chicken and Chick Pea Tagine

cookingclassy.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, chicken broth, chicken breast, cumin, lemon, dried apricot, ginger powder, cinnamon, cilantro, onion, turmeric, garlic, cayenne

Vegetable Tagine

vegetariantimes.com

Ingredients: carrot, parsley, olive oil, coriander powder, canned tomato, canned chickpea, cumin, celery, cauliflower, shallot, paprika, kalamata olives, ginger root, fennel, butternut squash, cinnamon, green beans, saffron, prunes, garlic, cayenne