parsley, carrot, canned tomato, cumin, vegetable broth & chickpea recipes
6 recipes
Page 1
Slow Cooker Smokey Red Lentil, Chickpea and Orzo Stew
yummly.com
Ingredients: cumin, carrot, parsley, chickpea, canned tomato, vegetable broth, orzo, red lentils, smoked paprika, thyme, onion, garlic
Slow Cooker Red Lentil Stew with Chickpeas and Orzo
yummly.com
Ingredients: cumin, carrot, parsley, chickpea, canned tomato, vegetable broth, orzo, red lentils, smoked paprika, thyme, onion, garlic
Chickpea Cauliflower Stew
yummly.com
Ingredients: cumin, carrot, parsley, chickpea, canned tomato, vegetable broth, farro, lemon, cauliflower, paprika, olive oil, cinnamon, onion, garlic, cayenne
Moroccan Chickpea and Lentil Soup (Harira)
ethnicspoon.com
Ingredients: cumin, carrot, parsley, chickpea, canned tomato, vegetable broth, chicken broth, celery, paprika, olive oil, cinnamon, cornstarch, lentils, cilantro, onion, turmeric
Spicy bean casserole
womensweeklyfood.com.au
Ingredients: cumin, carrot, parsley, chickpea, canned tomato, vegetable broth, butter, red onion, canned corn, kidney beans, tomato paste, cinnamon, bell pepper, thai chile pepper, garlic, nutmeg
Vegan Jambalaya
simpleveganblog.com
Ingredients: cumin, carrot, parsley, chickpea, canned tomato, vegetable broth, tamari, paprika, extra virgin olive oil, garlic powder, kidney beans, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne, white rice