parsley, carrot, canned tomato, leek & cannellini beans recipes
6 recipes
Page 1
Tuscan Bean Soup
deliciouseveryday.com
Ingredients: cannellini beans, carrot, parsley, leek, canned tomato, celery, shallot, zucchini, basil, olive oil, lima beans, cavolo nero, garlic, vegetable broth
Tuscan White Bean Soup with Parsley Pesto
recipecommunity.com.au
Ingredients: cannellini beans, carrot, parsley, leek, canned tomato, chicken stock, pine nut, parmesan, celery, lemon, maple syrup, olive oil, tomato paste, onion, chile pepper, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: cannellini beans, carrot, parsley, leek, canned tomato, chicken stock, bacon, parmesan, celery, cabbage, zucchini, kale, extra virgin olive oil, rosemary, basil, onion, garlic
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: cannellini beans, carrot, parsley, leek, canned tomato, chicken stock, bacon, parmesan, orzo, celery, red onion, extra virgin olive oil, chard, bay leaf, tomato paste, chickpea, garlic
White Bean, Artichoke, and Chard Ragout
crecipe.com
Ingredients: cannellini beans, carrot, parsley, leek, canned tomato, lemon, sun dried tomato, fennel, basil, chard, artichoke, olive oil, oregano, bell pepper, potato, sugar, garlic, vegetable broth
Vegan Comfort Pie
thehappyfoodie.co.uk
Ingredients: cannellini beans, carrot, parsley, leek, canned tomato, celery, tamari, red lentils, non-dairy milk, bay leaf, smoked paprika, kidney beans, olive oil, cinnamon, thyme, onion, potato, sweet potato, garlic, canned chickpea, vegetable broth