parsley, carrot, canned tomato, peas, olive oil & lemon recipes
6 recipes
Page 1
Vegetable Barley Soup
budgetbytes.com
Ingredients: lemon, carrot, peas, parsley, olive oil, canned tomato, pearl barley, cracked pepper, basil, corn, oregano, green beans, onion, potato, garlic, vegetable broth
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: lemon, carrot, peas, parsley, olive oil, canned tomato, artichoke, smoked paprika, green beans, saffron, bell pepper, onion, risotto rice, garlic, canned chickpea, vegetable broth, chili flake
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: lemon, carrot, peas, parsley, olive oil, canned tomato, celery, canned cannellini beans, rosemary, green beans, thyme, quinoa, cavolo nero, onion, sugar, garlic, canned chickpea, vegetable broth
“Gypsy” Celebration Soup
thedailymeal.com
Ingredients: lemon, carrot, peas, parsley, olive oil, canned tomato, chicken stock, cumin, celery, basil, white pepper, smoked paprika, chickpea, cinnamon, bell pepper, onion, turmeric, garlic
Easy Fish bake with Vegetables (Polish Ryba po Grecku)
everydayhealthyrecipes.com
Ingredients: lemon, carrot, peas, parsley, olive oil, canned tomato, cod, celery, sun-dried tomatoes in oil, white wine, paprika, bay leaf, allspice, cinnamon, leek, bell pepper, onion, chile pepper
Weight Loss Vegetable Soup
myrecipemagic.com
Ingredients: lemon, carrot, peas, parsley, olive oil, canned tomato, chicken broth, rotisserie chicken, celery, garlic powder, bay leaf, corn, green beans, onion powder, thyme, onion, potato, garlic, vegetable broth, cayenne