parsley, carrot, canned tomato, vegetable broth, butter & oregano recipes
6 recipes
Page 1
Easy Vegetable Soup
longbournfarm.com
Ingredients: butter, carrot, parsley, oregano, canned tomato, vegetable broth, parmesan, celery, basil, canned beans, peas, corn, onion
Skillet Turkey Cottage Pie
mygorgeousrecipes.com
Ingredients: butter, carrot, parsley, oregano, canned tomato, vegetable broth, ground turkey, worcestershire, milk, red onion, rosemary, tomato paste, spinach, potato
Slow Cooker Vegetable Barley Soup
thetwobiteclub.com
Ingredients: butter, carrot, parsley, oregano, canned tomato, vegetable broth, beef stock, pearl barley, celery, canned green beans, olive oil, button mushroom, thyme, onion, garlic
Minestrone Soup
togetherasfamily.com
Ingredients: butter, carrot, parsley, oregano, canned tomato, vegetable broth, pasta shell, celery, tomato sauce, zucchini, basil, kidney beans, olive oil, spinach, onion
Leftover Turkey Soup Recipe with Orzo and Spinach
diethood.com
Ingredients: butter, carrot, parsley, oregano, canned tomato, vegetable broth, turkey meat, orzo, celery, rosemary, bay leaf, olive oil, tomato paste, baby greens, thyme, onion, garlic
Chicken Paprikash Soup
feastingnotfasting.com
Ingredients: butter, carrot, parsley, oregano, canned tomato, vegetable broth, chicken stock, cooked chicken, sour cream, whole-wheat flour, celery, paprika, baby greens, bell pepper, onion, garlic, tarragon