parsley, carrot, celery, bell pepper, green beans & leek recipes
5 recipes
Page 1
Italian Vegetable Soup with Parmesan (Minestrone)
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Ingredients: celery, carrot, parsley, leek, green beans, bell pepper, beef broth, parmesan, cauliflower, basil, olive oil, onion, garlic
Beef Noodle Vegetable Soup
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Ingredients: celery, carrot, parsley, leek, green beans, bell pepper, beef stew meat, beef broth, noodle, marjoram, peas, olive oil, corn, thyme, onion
Slow Cooker Beef and Sweet Potato Stew
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Ingredients: celery, carrot, parsley, leek, green beans, bell pepper, beef stew meat, beef broth, zucchini, marjoram, rosemary, tomato, thyme, summer squash, sweet potato, garlic, scallion
Garden Vegetable Soup
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Ingredients: celery, carrot, parsley, leek, green beans, bell pepper, worcestershire, marjoram, bay leaf, peas, button mushroom, tomato paste, corn, tomato, lima beans, thyme, onion, potato, garlic, vegetable broth
Hearty Ham and Cheese Soup
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Ingredients: celery, carrot, parsley, leek, green beans, bell pepper, chicken broth, deli ham, sharp cheddar, flour, half and half, butter, paprika, marjoram, peas, button mushroom, cornstarch, corn, thyme, onion, potato, cayenne